In some regions of southern Russia, as well as in Moldova, Romania, and Ukraine, Easter bread is ref...

Classic Olivier salad with tongue and apple

Mimosa with Cheese

This is how mussels are prepared at a popular American brewery.

Double panna cotta with Irish liqueur

You can make a sweet and sour sauce from scratch: take 1 liter of soy sauce, add 60 grams of leeks, ...

The simplest recipe where chicken skin reaches a delightful crispiness. It should be cooked just lik...

This recipe yields 2.5 to 3 liters of preparation.

You can use roasted garlic instead of fresh — half a head.

Instead of beef, you can use lamb, which is also kosher.

Cabbage Soup with Beef Brisket

Instead of nightshades like tomatoes and bell peppers, you can use any other salad vegetables: cucum...