Baking and Desserts | Austrian
The cake should not be stored in the refrigerator, as it will become covered in condensation and los...
Salads | Austrian
Today, you don't need to go to the fish market; you can buy liver in a regular supermarket in a tin ...
Breakfasts | Austrian
A new classic among egg breakfasts—Eggs Benedict, which originated in American cuisine. This breakfa...
Main Dishes | Austrian
You can determine if the chicken is ready by piercing it in the thigh area with a needle or knife. I...
Traditional crème brûlée has a vanilla flavor; however, you can substitute the vanilla with lemon or...
As a side dish for this meal, you can serve plain rice, as well as rice noodles or egg noodles — the...
Viennese Cookies with Apple Jam
Carrot Muffins with Sour Cream
Use the provided templates to cut out the parts of the house from the dough, and also prepare two pl...
Gingerbread House for Christmas
Food colorings are used for color. Store in a tightly closed container.
Viennese Apple Strudel with Cinnamon
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