Beshbarmak can be prepared with lamb, beef, or horse meat. Brisket, ribs, neck, or lamb shoulder wor...

Classic sponge cake is an essential component of the pastry chef's toolkit. First of all, it can be ...

Humanity is no longer tied to the seasons: you can find apples in every supermarket in any quantity....

Baklava is a famous Eastern sweet, with a history that, according to one version, dates back to Gree...

In Komi borscht, it is customary to add kefir and millet, which makes it quite different from tradit...

Pti-Farsi, or stuffed vegetables. The flesh is removed from five types of vegetables and mixed with ...

The key to this recipe is skillfully prepared cabbage. If you can make it bright and just juicy enou...

These muffins are delightful with the combination of rosemary and pumpkin. The pumpkin is sweet, whi...

A prime example of how well broccoli fits into various Asian narratives. This vibrant dish is built ...

Variety is what makes paella, well, paella. This dish can feature different types of meat, seafood, ...

Paneer for this dish can be made at home or replaced with Adyghe cheese, which is similar in its pro...

A quick and simple recipe where cucumbers that haven't yet absorbed salt and flavor are enhanced by ...