Zucchini Casserole with Chicken
Main Dishes • World
Description
Zucchini Casserole with Chicken
Ingredients
- Courgette 3 pieces
- Onion 2 pieces
- Skin-On Chicken Breasts 20 oz
- Milk 0 fl oz
- Egg white 2 pieces
- Salt to taste
- Carrot 1 piece
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Take the zucchini (if they are young, you can leave the skin on), peel them, cut into triangles, grate the carrot, chop the onion, and cut the chicken breast into pieces. Sauté everything in a pan over low heat.
Step 2
Meanwhile, make the egg mixture by combining the eggs, milk, salt, and pepper.
Step 3
When the zucchini is almost cooked, pour the egg mixture over them and cook until done.
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