White Rice
Main Dishes • World
Description
White rice
Ingredients
- Long-Grain Rice 20 oz
- Butter 0 oz
- Salt to taste
Step-by-Step Guide
Step 1
Bring a pot of unsalted water to a boil. Add the rice, stir with a wooden spoon, and cook over high heat for 12-15 minutes until the rice is tender.
Step 2
Drain the rice in a large colander and rinse well under cold water. Leave the rice in the colander until needed.
Step 3
Melt the butter in another pot, add the rice, season with salt, and heat while stirring with a wooden spatula. Serve immediately.
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