vegan
Vegetable Stew with Basil
Main Dishes • French
0
0
Time
40 minutes
Ingredients
11
Servings
4
Description
Vegetable Stew with Basil
Ingredients
- Onion 1 piece
- Carrot 2 pieces
- Courgette 1 piece
- Eggplants 1 piece
- Sweet Pepper 2 pieces
- Cauliflower 1 piece
- Garlic to taste
- Baking Tomatoes 15 oz
- Basil to taste
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Sauté grated carrots and finely chopped onions in olive oil. Add diced zucchini, eggplant, bell pepper, and cauliflower divided into florets, and season with salt. Once the vegetables release their juices, simmer for about 25 minutes.
Step 2
Blend the tomatoes in a blender and use this paste to season the stew. Adjust the seasoning to taste.
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