Vegetable Side Dish
Main Dishes • European
0
0
Time
20 minutes
Ingredients
6
Servings
4
Description
Vegetable Side Dish
Ingredients
- Olive Oil 3 tablespoons
- Shallot 3 pieces
- Chinese green beans 15 oz
- Garlic 1 clove
- Mild Chili Spice 1 piece
- White Cabbage 10 oz
Step-by-Step Guide
Step 1
Wash the beans, cut them, and boil in salted water for 2 minutes; drain and rinse. In a skillet, heat the oil, add the chopped shallots and crushed garlic, and sauté for 2 minutes.
Step 2
Add the deseeded and finely chopped chili and cabbage, and sauté for 5 minutes. Then add the beans and season to taste.
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