Turkish Casserole
Main Dishes • Turkish
Description
Turkish Casserole
Ingredients
- Marinated cherries 5 oz
- Cheese Spread 5 oz
- Water 5 fl oz
- Olive Oil 0 fl oz
- Pasta shells 5 oz
- Sujuk 5 oz
Step-by-Step Guide
Step 1
Grease the baking dish with olive oil.
Step 2
Layer the shells. The next layer is sliced sujuk (you can also use slices). Between them, place halved cherry tomatoes.
Step 3
Pour water over everything until it covers the shells. Place it in the oven for 20 minutes.
Step 4
Then take it out, sprinkle with cheese, and return it to the oven for another 5–10 minutes.
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