Turkey in Tomato-Garlic Marinade

Ingredients

• Turkey 5 oz
• Tomatoes 2 pieces
• Garlic 0 oz
• Grated Pecorino Pepato Cheese 0 oz
• Mild Chili Spice to taste
• Ocean salt to taste
• Broccoli 0 oz
• Habanero Pepper 0 oz

Step-by-Step Guide

Step 1

Combine the flesh of the tomatoes with the garlic, crushed using a press. Add salt.

Step 2

Place the turkey in the marinade. Let it sit for half an hour.

Step 3

Transfer the turkey to a baking bag.

Step 4

Add the broccoli.

Step 5

Top with jalapeño.

Step 6

Sprinkle with grated cheese.

Step 7

Season with ground pepper.

Step 8

Tie the bag with special clips or kitchen twine.

Step 9

Make a few small holes for air circulation and place in a preheated oven at 355°F.

Step 10

After 25 minutes, the turkey is ready. Transfer to a plate and serve.