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Turkey Escalope with Grapefruit
Main Dishes • French
0
0
Time
40 minutes
Ingredients
5
Servings
2
Description
Turkey Escalope with Grapefruit
Ingredients
- Turkey Escalopes 1 piece
- Olive Oil 1 teaspoon
- Cream 1 teaspoon
- Red Grape Juice ½ cup
- Sugar 1 teaspoon
Step-by-Step Guide
Step 1
Cut the turkey into small cubes and sauté in oil.
Step 2
Melt the sugar in a deep pot until caramelized, add the grapefruit juice, then add the turkey to the syrup. Cook for 3–4 minutes, then add the cream and salt to taste. Continue cooking for about 15 minutes until done.
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