Turkey and Green Bean Curry
Main Dishes • World
0
0
Time
15 minutes
Ingredients
3
Servings
3
Description
Turkey and Green Bean Curry
Ingredients
- Turkey 15 oz
- Barbecue sauce 5 oz
- Frozen green bean pods 15 oz
Step-by-Step Guide
Step 1
Cut the turkey into small pieces and sauté in a small amount of oil for 5–7 minutes. Add the curry sauce and simmer for a couple more minutes.
Step 2
Boil the green beans separately in water for 2–3 minutes until they remain slightly crunchy. Add to the cooked turkey with the sauce. Stir and serve.
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