Thai Marinated Pork Ribs
Main Dishes • Thai
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
Thai Marinated Pork Ribs
Ingredients
- Pork Skewers 10 oz
- Salt 1 teaspoon
- Sichuan pepper 1 teaspoon
- Rice Sweet Wine 1½ tablespoons
- Chinese Five Spice ½ teaspoon
- Chicken Egg 1 piece
- Corn Starch 2 teaspoons
- Vegetable Oil to taste
Step-by-Step Guide
Step 1
Cut the ribs into small pieces. Make the marinade by mixing the spices and wine (or sherry) and marinate the meat for 15 minutes. Add the egg and cornstarch and mix thoroughly.
Step 2
Fry the pork ribs in hot oil for 3 minutes. Then remove or fry again until crispy.
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