
Tender Beef Cutlets
Main Dishes • European
Description
Tender Beef Cutlets
Ingredients
- Wheat Flour 3 tablespoons
- Lean Beef 20 oz
- Mayonnaise 3 tablespoons
- Onion 1 piece
- Spices a pinch
- Salt 1 teaspoon
- Vegetable Oil 2 tablespoons
Step-by-Step Guide
Step 1
In a bowl, mix the ground beef, flour, and mayonnaise.
Step 2
Finely chop the onion. Add it to the mixture.
Step 3
Add salt and spices to taste.
Step 4
Fry the cutlets for 3–4 minutes on each side in a moderately heated skillet.
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