Tender Baked Potatoes with Cheese
Main Dishes • Russian
0
0
Time
30 minutes
Ingredients
6
Servings
4
Description
Tender Baked Potatoes with Cheese
Ingredients
- Salad Potatoes 0 lbs
- Onion 1 piece
- Cheese Spread 10 oz
- Sour Cream 1½ cans
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
In a large bowl, mix the potatoes, onion, cheese (reserve 1/4 for topping), salt, and freshly ground black pepper. Add the sour cream and gently mix.
Step 2
Grease a baking dish (one large or 4–6 small ones) with oil. Spread the potato mixture without smoothing the surface. Sprinkle with the reserved cheese and bake in the oven at 355°F for 25–30 minutes until golden brown.
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