Tabaka Chicken
Main Dishes • European
0
0
Time
1 hour
Ingredients
6
Servings
8
Description
Tabaka Chicken
Ingredients
- Garlic 4 cloves
- Poultry 20 oz
- Sour Cream 1 tablespoon
- Ground Black Pepper to taste
- Salt to taste
- Vegetable Oil 10 tablespoons
Step-by-Step Guide
Step 1
Cut the chicken along the breast and open it up, season with salt and pepper on all sides.
Step 2
Let it sit for 10-15 minutes.
Step 3
Coat the chicken with sour cream on all sides, fry in vegetable oil starting with the skin side, then flip it over. Add 3-4 cloves of garlic to the pan, place a weight on top, and cook until fully done.
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