
Swedish Christmas Meatballs
Main Dishes • Swedish
Description
Swedish Christmas Meatballs
Ingredients
- Breadcrumbs 2 spoons
- Pork Mince 15 oz
- Water 4 spoons
- Onion 1 head
- Salt 1 tablespoon
- Sugar ½ spoons
- White Pepper (whole) a pinch
- Chicken Egg 1 piece
- Vegetable Oil to taste
Step-by-Step Guide
Step 1
Peel and chop the onion.
Step 2
Thoroughly mix all ingredients except for the vegetable oil (which will only be needed for frying) until you achieve a smooth consistency.
Step 3
Shape small balls from the prepared mixture.
Step 4
Sauté in a preheated skillet over medium heat, using oil.
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