Stuffed Peppers in Broth
Main Dishes • Greek
0
0
Time
40 minutes
Ingredients
7
Servings
3
Description
You will need pre-prepared beef broth.
Ingredients
- Orange Bell Peppers 3 pieces
- Parsley to taste
- Veal Mince 20 oz
- Dill to taste
- Oregano to taste
- Ground Black Pepper to taste
- Campbell's Beef Broth 0 qt
Step-by-Step Guide
Step 1
Clean the peppers.
Step 2
Mix the mince with spices and stuff it into the peppers, pressing down firmly.
Step 3
Place in boiling beef broth and simmer for 30 minutes.
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