
Stuffed Cabbage Leaves
Main Dishes • Ukrainian
Description
Stuffed Cabbage Leaves
Ingredients
- Green Papaya 1 head
- Ground meat 10 oz
Step-by-Step Guide
Step 1
Boil the cabbage leaves in salted boiling water until soft and flexible. Drain.
Step 2
Place a teaspoon of ground meat on each leaf and fold them into envelopes.
Step 3
Arrange the cabbage leaves in a pot, packing them tightly together, and fill to the top with water mixed with lemon juice. Simmer for 1 hour.
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