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Squid in Sour Cream

Main Dishes • World

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Time 30 minutes
Ingredients 6
Servings 3

Description

Squid in Sour Cream

Ingredients

  • Squid 3 pieces
  • 20% Sour Cream 10 oz
  • Butter 5 oz
  • Wheat Flour to taste
  • Salt to taste
  • Ground Black Pepper to taste

Step-by-Step Guide

Step 1

Clean the squid, tenderize, sprinkle with salt and pepper, and cut into strips 1.5 cm wide.

Step 2

Coat the squid pieces in flour and fry in butter.

Step 3

Simmer the pieces in sour cream for 10 minutes, adding salt if necessary.

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