Spiced Chicken Thigh Fillet

Ingredients

• "Petelinka Thigh Fillet" 0 lbs
• Chili Flakes ½ spoons
• Herbes de Provence ½ spoons
• Paprika 0 oz
• Turmeric 1 tablespoon
• Flaky sea salt a pinch
• Salt to taste

Step-by-Step Guide

Step 1

Heat oil in a skillet with a pinch of coarse salt and chili flakes.

Step 2

Place the chicken in a hot skillet.

Step 3

Season with aromatic herbs.

Step 4

Add salt.

Step 5

After 3 minutes, flip it over and reduce the heat to medium.

Step 6

Cover with a lid.

Step 7

After 7 minutes, add paprika and stir.

Step 8

After a couple of minutes, add the curry, stir, and cook for another 3 minutes.