Semolina Pudding with Zucchini and Apples
Main Dishes • European
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
Semolina pudding with zucchini and apples
Ingredients
- Courgette 5 oz
- Apple 5 oz
- Milk 0 fl oz
- Butter 0 oz
- Sugar 0 oz
- Egg white 1 piece
- Semolina 0 oz
- Sour Cream 0 oz
Step-by-Step Guide
Step 1
Peel the zucchini, chop it, and simmer with milk and 10 g of butter until partially cooked; then add the chopped apples and sugar and simmer for another 5 minutes, after which add the semolina, cover the pot and let it sit on the edge of the stove for 5–10 minutes to cool slightly; then add the yolk and whipped egg white, mix well, place in a greased mold, and bake.
Step 2
Serve with sour cream.
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