Scallops with Mushrooms
Main Dishes • World
Description
Scallops with Mushrooms
Ingredients
- Scallops 5 oz
- Salted honey mushrooms 5 oz
- Butter 4 tablespoons
Step-by-Step Guide
Step 1
Boil the scallops in salted water for 4 minutes and slice them.
Step 2
Boil the honey mushrooms and drain the broth.
Step 3
Sauté the boiled mushrooms.
Step 4
Add the scallops, mix, and sauté everything together for another 5-7 minutes. The dish is ready.
Step 5
Serve the finished dish with boiled rice.
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