Scallop Skewers with Oranges and Cucumbers
Main Dishes • European
Description
Scallop skewers with oranges and cucumbers
Ingredients
- Olive Oil to taste
- Honey 2 tablespoons
- Oranges ½ piece
- Grated Ginger Root 8 pieces
- English cucumber ½ piece
- Scallops 20 oz
- Coarse Salt to taste
- Ground Black Pepper to taste
- Orange juice concentrate 1 cup
Step-by-Step Guide
Step 1
Preheat the grill or barbecue.
Step 2
In a bowl, mix honey and orange juice.
Step 3
Cut the orange and cucumber into small pieces.
Step 4
On skewers, alternately thread pieces of orange, cucumber, thin slices of ginger, and scallops (start and end with pieces of orange). Season with salt and pepper.
Step 5
Brush with the honey-orange syrup and grill for 4–6 minutes, basting with the syrup, until cooked through.
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