Salmon Patties
Main Dishes • Russian
Description
If you have other red fish in addition to salmon, feel free to use that as well. If you don't have breadcrumbs, you can use white bread.
Ingredients
- Coho salmon fillet 25 oz
- Onion 1 head
- Chicken Egg 1 piece
- Dry Malted Milk Powder 1 tablespoon
- Bran 5 oz
Step-by-Step Guide
Step 1
Cut the fish fillet into pieces. Peel the onion and chop it coarsely.
Step 2
Grind the fish fillet together with the onion in a food processor. Add a raw egg, season with salt and pepper. If the mixture is too liquid, you can add some dried milk. Shape into patties, coat in breadcrumbs, and fry in vegetable oil.
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