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Rice with Fresh Beet Greens

Main Dishes • World

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Time 40 minutes
Ingredients 6
Servings 4

Description

Rice with Fresh Beet Greens

Ingredients

  • Olive Oil 4 tablespoons
  • Bacon 5 oz
  • Mustard Greens 25 oz
  • Long-Grain Rice 5 oz
  • Chicken Broth 15 fl oz
  • Parmesan Cheese 0 oz

Step-by-Step Guide

Step 1

Heat the olive oil in a pot, add the chopped beet greens and sliced bacon. Cook over low heat, stirring, for 5 minutes.

Step 2

Add the rice, pour in the broth, and bring to a boil. Reduce the heat, cover, and cook for 20 minutes, until the rice is tender and the broth is absorbed. Serve immediately with grated Parmesan.

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