Rice with Cilantro
Main Dishes • Indian
Description
Rice with Cilantro
Ingredients
- Olive Oil 2 tablespoons
- Onion 1 head
- Jalapeño pepper 1 piece
- Ground Dried Garlic 0 oz
- Rice 2 cups
- Chicken Broth 15 fl oz
- Canned Green Chili Pepper 5 oz
- Salt ½ teaspoon
- Cilantro 0 oz
Step-by-Step Guide
Step 1
Heat the oil in a large pot over medium or high heat.
Step 2
Add the onion and cook for 2 minutes.
Step 3
Add the jalapeño and garlic, cooking for 2-3 minutes until the onion softens and begins to color.
Step 4
Add the rice and cook, stirring constantly, until the grains become translucent, about 1-2 minutes.
Step 5
Pour in the broth and 1 cup of water, bringing it to a boil. Stir in the chili pepper and salt.
Step 6
Cover with a lid, reduce the heat, and cook for 15-17 minutes or until all the liquid is absorbed and the rice is tender.
Step 7
Stir in the cilantro before serving.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!