Rice Porridge with Tomato and Cheese
Main Dishes • World
0
0
Time
30 minutes
Ingredients
4
Servings
4
Description
Rice porridge with tomato and cheese
Ingredients
- Rice 1 cup
- Passata Tomato Sauce ½ cup
- Cheese Spread 0 oz
- Butter 3 tablespoons
Step-by-Step Guide
Step 1
Rinse the rice, cook it in salted water, and drain it in a colander.
Step 2
Then transfer the rice to a skillet with melted butter and sauté, stirring gently, until the rice is slightly browned, after which pour in hot tomato sauce, sprinkle with grated cheese, and mix thoroughly.
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