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Rice Porridge in a Double Boiler

Main Dishes • Russian

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Time 45 minutes
Ingredients 3
Servings 8

Description

Recipe adapted from a cookbook titled 'Delicious Porridges. 365 Best Recipes.'

Ingredients

  • Rice 15 oz
  • Butter 0 oz
  • Salt to taste

Step-by-Step Guide

Step 1

Rinse the rice several times.

Step 2

Bring 1 liter of water to a boil, add the rice, salt, and butter, stir, and cook on low heat for 10 minutes.

Step 3

When the water is absorbed by the rice, finish cooking in a double boiler.

Step 4

Serve with sour cream, soy sauce, mustard, tomato sauce, or sour cream whipped with sugar or yogurt.

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