Quinoa with Dried Fruits and Spices
Main Dishes • European
Description
Quinoa with Dried Fruits and Spices
Ingredients
- Almonds 0 oz
- Water 25 fl oz
- Dates 0 oz
- Apricots 0 oz
- Ground Cardamom 1 teaspoon
- Ground Cinnamon ½ teaspoon
- Ground Ginger ¼ teaspoon
- Salt to taste
- Vegetable Oil 10 fl oz
Step-by-Step Guide
Step 1
Preheat the oven to 170°C. Roast the almonds on a baking sheet for 10 minutes, stirring once during roasting.
Step 2
Combine water, prunes, dried apricots, cardamom, cinnamon, ginger, salt, oil, and quinoa in a medium-sized pot. Cook over medium heat.
Step 3
Bring to a boil. Cover and cook for 25 minutes or until the quinoa has absorbed all the water.
Step 4
Add the almonds, stir, and serve.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!