Quinoa Muffins with Spinach
Main Dishes • World
Description
Quinoa Muffins with Spinach
Ingredients
- Quinoa 1 cup
- Low-fat Cream Cheese 5 oz
- Chicken Egg 2 pieces
- Garlic 1 clove
- Spinach 5 oz
- Olive Oil to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Prepare the quinoa according to the package instructions.
Step 2
In a bowl, combine warm quinoa with cream cheese.
Step 3
Separate the egg whites from the yolks, add lightly beaten egg whites, minced garlic, and spinach to the bowl.
Step 4
Mix well and season with black pepper to taste.
Step 5
Grease the muffin molds with oil. Bake in the oven for 20 minutes at 355°F.
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