Potatoes in a Slow Cooker

Ingredients

• Potato 20 oz
• Butter 0 oz
• Dill to taste
• Salt to taste

Step-by-Step Guide

Step 1

Prepare all the ingredients.

Step 2

Peel the potatoes.

Step 3

Cut it into large slices.

Step 4

Place the butter in the multicooker.

Step 5

Place the potatoes in the slow cooker.

Step 6

Season the potatoes with salt. Set the mode to 'Bake' — the process will take 40 minutes.

Step 7

Stir the potatoes occasionally with a spatula.

Step 8

Finely chop the dill.

Step 9

Transfer the cooked potatoes to a beautiful serving dish.

Step 10

When serving, sprinkle the potatoes with dill.