Potato Pancakes

Ingredients

• Salad Potatoes 0 lbs
• Onion 2 heads
• Egg white 1 piece
• Wheat Flour 0 oz
• Sour Cream to taste
• Dill to taste
• Salt to taste
• Vegetable Oil to taste
• Ground Black Pepper to taste

Step-by-Step Guide

Step 1

Prepare the ingredients.

Step 2

Peel the potatoes and grate them on the finest grater.

Step 3

Then grate the onion on the same grater.

Step 4

Remove excess liquid.

Step 5

Add salt.

Step 6

Add ground black pepper to taste.

Step 7

Crack in one egg.

Step 8

Add flour and mix.

Step 9

Pour vegetable oil into a frying pan, heat it up, and fry the pancakes until golden brown.

Step 10

Serve hot with sour cream and herbs.