Potato Casserole with Ground Beef
Main Dishes • Russian
Description
Potato Casserole with Ground Beef
Ingredients
- Lean Beef 15 oz
- Salad Potatoes 30 oz
- Onion 1 piece
- Butter 0 oz
- Milk 5 fl oz
- Salt to taste
Step-by-Step Guide
Step 1
Boil the potatoes for 25 minutes. Drain the water.
Step 2
Add boiled milk with butter. Make a puree. Add salt to taste.
Step 3
Fry the onion until golden brown.
Step 4
Add the ground beef to the onion and fry for 10 minutes. Add salt to taste.
Step 5
Layer the ingredients and place in the oven for 20 minutes at 390°F.
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