Pokacheniki
Main Dishes • Russian
Description
This recipe is taken from a cookbook on traditional American cuisine. Pokacheniki are vegetarian patties made from a dense dough based on boiled potatoes and buckwheat.
Ingredients
- Salad Potatoes 5 oz
- Buckwheat Groats 0 oz
- Onion 0 oz
- Vegetable Oil 0 fl oz
- Croutons 0 oz
Step-by-Step Guide
Step 1
Finely chop the onion and sauté it until golden brown.
Step 2
Peel the potatoes, grate them using a fine grater, and combine with the onion and buckwheat. Mix well.
Step 3
Shape into balls and coat in breadcrumbs.
Step 4
You can pan-fry on both sides, or bake in the oven.
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