Pecan and Maple Syrup Spread
Main Dishes • World
Description
Pecan and Maple Syrup Spread
Ingredients
- Pecan 10 oz
- Maple syrup 0 fl oz
- Orange juice concentrate 0 fl oz
- Olive Oil 0 fl oz
- Chopped Sage Leaves 0 oz
Step-by-Step Guide
Step 1
Place the pecans in a medium-sized bowl, cover with filtered water, and refrigerate for 24 hours to allow the nuts to absorb the liquid.
Step 2
Drain and shake off any excess liquid.
Step 3
Blend the ingredients with the addition of 2 tablespoons of water using a blender until smooth.
Step 4
Season with sea salt to taste and transfer to a serving bowl.
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