Oven-Baked Salmon in Marinade
Main Dishes • Italian
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0
Time
20 minutes
Ingredients
7
Servings
4
Description
Perfect with a fresh salad.
Ingredients
- Toasted Sesame to taste
- Honey 1 tablespoon
- Mustard Greens 1 tablespoon
- Yakiniku sauce 1 tablespoon
- Soy Sauce 1 tablespoon
- Sesame Oil 1 tablespoon
- Smoked haddock fillet 4 pieces
Step-by-Step Guide
Step 1
Mix everything well and marinate the fish for about thirty minutes. Sprinkle with sesame seeds — they will add a wonderful crunch later.
Step 2
Place the fish in a preheated oven at 355°F for about 12–15 minutes, ensuring it remains juicy. Baste with sauce a couple of times while in the oven.
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