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Oven-Baked Potatoes with Onions and Cheese

Main Dishes • Russian

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Time 30 minutes
Ingredients 5
Servings 6

Description

Oven-Baked Potatoes with Onions and Cheese

Ingredients

  • Salad Potatoes 6 pieces
  • Onion 2 pieces
  • Spices to taste
  • Cheese Spread to taste
  • Mayonnaise to taste

Step-by-Step Guide

Step 1

Slice the potatoes and onions into rounds.

Step 2

Grease a baking tray with vegetable oil and place the potatoes and onions on it (the onions can be sliced in advance and soaked in vinegar for about 20 minutes).

Step 3

Mix the mayonnaise with the spices. Spread it over the potatoes.

Step 4

Place in the oven. When the potatoes are almost done, sprinkle with grated cheese.

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