Omelet in the Oven
Main Dishes • Russian
Description
Omelet in the Oven
Ingredients
- Omelet Fish 5 lbs
- Oranges 1 piece
- Salt 0 oz
- Ground Black Pepper 0 oz
- White Pepper (whole) 0 oz
- Black Pomegranate Molasses to taste
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
Clean and gut the fish.
Step 3
Sprinkle the inside of the fish with salt and pepper, drizzle with orange juice, and let marinate for 2–3 hours.
Step 4
Preheat the oven to 355°F. Place the fish on a baking sheet lined with parchment paper.
Step 5
Send the fish to the oven for 20–25 minutes.
Step 6
Serve the baked fish with pomegranate sauce.
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