Millet Patties with Carrots
Main Dishes • European
Description
Millet Patties with Carrots
Ingredients
- Millet 5 oz
- Butter 0 oz
- Sugar 0 oz
- Carrot 5 oz
- Breadcrumbs 0 oz
- Chicken Egg 1 piece
- Salt to taste
Step-by-Step Guide
Step 1
Prepare a thick millet porridge.
Step 2
Wash, peel, chop, and boil the carrots. Pass through a sieve.
Step 3
Add the carrot puree, egg, butter, sugar, and salt to the millet porridge and mix thoroughly.
Step 4
Form patties from the prepared mixture and coat in breadcrumbs. Fry in a well-heated skillet on both sides until a golden crust forms.
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