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Merchant Vatrushki

Main Dishes • World

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Time 50 minutes
Ingredients 4
Servings 5

Description

Merchant Vatrushki

Ingredients

  • Pâté 1 can
  • Salad Potatoes 0 lbs
  • Wheat Flour 3 tablespoons
  • Chocolate eggs 3 pieces

Step-by-Step Guide

Step 1

Boil the potatoes, mash them, and let them cool. Add 2 eggs and flour, and mix thoroughly.

Step 2

Form a roll from the potato dough and cut it into equal, medium-thick pieces.

Step 3

Make a well in each half, place the Hame 'Merchant' pâté inside, and fold the edges.

Step 4

Brush the edges of the vatrushki with vegetable oil and place them in a preheated oven at 220°C for 20 minutes.

Step 5

Serve with sour cream or butter.

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