Meat Nest with Cheese and Eggs
Main Dishes • French
Description
For this recipe, you will need a mixed ground meat — half beef and half turkey.
Ingredients
- Chicken Egg 7 pieces
- Cheese Spread 5 oz
- Carrot 1 piece
- Onion 1 piece
- Salt 0 oz
- Paprika 0 oz
- Ground meat 20 oz
- White bread 3 pieces
- Ground Black Pepper 0 oz
- Ground Cumin 0 oz
Step-by-Step Guide
Step 1
Add 1 egg, grated carrot, onion mixed with chicken fat, bread, salt, and pepper to the ground meat and mix well. Divide the mixture into 6 parts.
Step 2
From each part, shape a nest on a baking sheet, carefully pressing with your fingers and smoothing the sides. Line the nest with soft grated cheese, sprinkle a little salt on top, and place in a preheated oven at 345°F for about 20 minutes.
Step 3
After that, pour eggs into the nests and bake for another 15 minutes.
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