Meat in a Pot with Potatoes and Broccoli
Main Dishes • European
Description
For a 1/5 liter pot.
Ingredients
- Beef 5 oz
- Salad Potatoes 2 pieces
- Broccoli 3 pieces
- Onion 1 head
- Sour Cream 5 oz
- Grated Pecorino Pepato Cheese 0 oz
- Red Grape Juice 0 fl oz
- Dill 1 bunch
- Spices to taste
Step-by-Step Guide
Step 1
Cut the beef and place it at the bottom of the pot.
Step 2
Pour the wine into a cup, add dill and spices, and pour over the beef.
Step 3
Cut the potatoes and onion and add them to the pot along with the broccoli.
Step 4
Place the pot in the oven for 35 minutes at 390°F.
Step 5
Prepare the sour cream sauce: add spices and dill to the sour cream to taste.
Step 6
After 35 minutes, remove the pot, add the sour cream sauce, sprinkle the dish with grated cheese, and return to the oven for another 10 minutes.
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