Meat Dumplings
Main Dishes • Belarusian
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
Meat Dumplings
Ingredients
- Salad Potatoes 8 pieces
- Wheat Flour 1 cup
- Chocolate eggs 2 pieces
- Beef 10 oz
- Onion to taste
- Salt to taste
- Ground Black Pepper to taste
- Ground Caraway to taste
Step-by-Step Guide
Step 1
Grate the raw potatoes, place them in a sieve, and let the liquid drain; add salt, flour, eggs, and mix.
Step 2
Form dumplings from this mixture, placing meat filling inside, and boil in salted water until cooked, like pelmeni.
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