Mashed Potatoes with Zucchini
Main Dishes • Russian
Description
Mashed Potatoes with Zucchini
Ingredients
- Salad Potatoes 25 oz
- Courgette 10 oz
- Vegetable Oil 1 tablespoon
- Salt to taste
Step-by-Step Guide
Step 1
Remove the seeds and skin from the zucchini.
Step 2
Cut the peeled zucchini into random pieces and place them in a pot. Add the peeled potatoes — large ones can be cut into pieces, while small ones can be left whole.
Step 3
Cover the vegetables with water, add salt to taste, and boil until cooked and slightly overcooked.
Step 4
After the potatoes and zucchini are cooked, drain the broth into a separate container. Pour a tablespoon of vegetable oil over the cooked vegetables and mash the potatoes.
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