Lucky Luciano Hot Dog with Coleslaw and Fried Onions
Main Dishes • World
Description
Lucky Luciano Hot Dog with Coleslaw and Fried Onions
Ingredients
- Bun 1 piece
- Vienna Sausage 1 piece
- Ketchup 0 oz
- Sweet Red Onion 0 oz
- Carrot 5 oz
- White Cabbage 5 oz
- Mayonnaise 0 oz
- Scallions 0 oz
- Olive Oil 0 fl oz
- Basil Mustard Sauce 0 oz
- Cheese Spread 0 oz
Step-by-Step Guide
Step 1
Prepare the coleslaw. Cut the carrot into long slices about 2 mm thick. Shred the cabbage. Finely chop the green onion. Mix the ingredients with garlic oil and dress with cheese sauce.
Step 2
Slice the onion into thin rings, coat in flour with salt, fry in oil, and place on a paper towel to absorb excess oil.
Step 3
Heat the bun. Grill the sausage. Cut the bun, place some coleslaw inside, add the sausage on top, and season with mustard sauce and ketchup. Top with fried onions.
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