Light Chicken Patties
low calorie

Light Chicken Patties

Main Dishes • European

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Time 45 minutes
Ingredients 6
Servings 4

Description

Light chicken patties

Ingredients

  • Ground Black Pepper to taste
  • Salt to taste
  • Sour Cream 5 oz
  • Onion 2 pieces
  • Carrot 1 piece
  • Skin-On Chicken Breasts 1 piece

Step-by-Step Guide

Step 1

Pass the chicken breast through a meat grinder twice. Add grated carrot and finely chopped onion that has been sautéed until golden brown. Mix in 15% fat sour cream. Season with salt and pepper to taste. Combine everything well.

Step 2

Shape the patties. Steam for 20 minutes. You can also coat the patties in breadcrumbs and fry them in vegetable oil.

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