Honey-Lemon Chicken Legs

Honey-Lemon Chicken Legs

Main Dishes • European

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Time 55 minutes
Ingredients 4
Servings 6

Description

Honey-Lemon Chicken Legs

Ingredients

  • Chicken bones 18 pieces
  • Lemon 2 pieces
  • Garlic 8 cloves
  • Honey 8 tablespoons

Step-by-Step Guide

Step 1

Preheat the oven to 390°F.

Step 2

Place the legs on a baking sheet and sprinkle with salt. Roast for 30 minutes.

Step 3

Mix lemon juice with garlic and honey, and drizzle over the legs.

Step 4

Roast for another 10 minutes.

Step 5

Drizzle with sauce and roast for another 10 minutes. Serve with lemon wedges.

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