Herb-Roasted Chicken Breasts
Main Dishes • Italian
Description
Herb-roasted chicken breasts
Ingredients
- Breadcrumbs 5 oz
- Skin-On Chicken Breasts 8 pieces
- Grated Pecorino Pepato Cheese 5 oz
- Basil 11 teaspoons
- Dried Chamomile 11 teaspoons
- Oregano 1 tablespoon
- Ground Dried Garlic ½ spoons
- Salt to taste
- Red Long Chili Peppers a pinch
- Butter 5 oz
Step-by-Step Guide
Step 1
Slice the chicken breasts lengthwise into strips about 1.5-2 cm wide.
Step 2
Combine the breadcrumbs, Parmesan cheese, herbs, and spices.
Step 3
Pre-soaked in melted butter, the pieces of chicken should be coated in a mixture of breadcrumbs and herbs, then arranged in a single layer on a lightly greased baking sheet.
Step 4
Bake the chicken in the oven for 20 minutes at 390°F.
Step 5
Serve with marinara sauce or honey mustard.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!