Grilled Salmon with Brown Sugar
Main Dishes • Italian
0
0
Time
30 minutes
Ingredients
5
Servings
4
Description
Grilled Salmon with Brown Sugar
Ingredients
- Brown Sugar 1 cup
- Paprika ½ cup
- Coarse Salt 0 oz
- Dried Chamomile 2 tablespoons
- Smoked haddock fillet 0 lbs
Step-by-Step Guide
Step 1
Preheat the grill.
Step 2
Cut the salmon fillet into portions. In a small bowl, mix the sugar, paprika, salt, and thyme. Generously rub the sugar mixture onto the fish pieces on all sides and let sit for 10 minutes.
Step 3
Place the fish on a grill rack greased with vegetable oil and grill for about 3-4 minutes on each side until cooked through.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!