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Grilled Salmon Steaks

Main Dishes • Russian

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Time 30 minutes + 30 minutes
Ingredients 6
Servings 4

Description

Grilled Salmon Steaks

Ingredients

  • Salmon 0 lbs
  • Lemon 2 pieces
  • Garlic 2 cloves
  • Olive Oil 5 fl oz
  • Salt to taste
  • Spices to taste

Step-by-Step Guide

Step 1

First, thaw the salmon steaks and place them in a marinating container (preferably use glass or plastic).

Step 2

Cut the lemons in half, squeeze the juice, and pour it over the steaks.

Step 3

Then add finely chopped garlic to the fish, season with salt and spices, and after the salt dissolves, add olive oil.

Step 4

Mix the contents of the container well; marinating the steaks takes about 30 minutes.

Step 5

Grill the steaks on each side until cooked through.

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